For a delicious start to the day or for those snack times in between meals, Redcliffe’s Flour & Chocolate patisserie is a must-visit. Devour delicious buttery pastries, crispy cronuts, sourdough breads, quiches, and cakes to enjoy a picnic in the sun by the bayside.

From early morning coffees to wines at sundown, Sunny’s Margate Beach is more than a rooftop bar. In its café-meets-restaurant, visitors can indulge in reviving meals that incorporate local and seasonal produce.

Kick start your day at Told You So café, where they serve up alluring coffees and sweet goods - think decadent donuts with inventive glazes from the North Lakes shopfront. Here, you can also pick up a bag of coffee, take-home treats, bagels, crumpets, and homewares.

An unassuming locale in Clontarf, Neli Coffee is where the coffee aficionados go for their caffeine fix. From its industrial space, the speciality coffee roasters brew excellent coffee to suit varied tastes, alongside a selection of tarts and pastries to accompany your sips of choice.

For more coffee wizardry, Cleanskin Coffee Co in Brendale is a go-to for ready-bagged roasted beans, take-away coffee, and a bite to eat.

On Bribie Island, Annie Lane Café surprises diners with its ever-evolving menu of vibrant, creatively adorned dishes and drinks that deserve a place on your social media feeds. And though these dishes may look too good to eat, we recommend you try them too.

Away from the water, in a lush, leafy patch of the Moreton Bay region, you’ll find Samford Valley’s Little Tree Bake and Brew House. This café and bakery prepares memorable plates, – delicious savoury pastries, freshly baked breads and more from its scenic setting.

Also in Samford is Indigenous owned and operated Kakadu Organics, where visitors can learn about native foods, drink organic juices, and feast on flavourful dishes. Expect to spot treats in the cabinet, alongside the café’s own range (Kakadu Tucker) of jams, chutneys, pickles, and more, plus bush tea and giftwares.

When the sun’s out, the ultimate place to sip a cocktail and enjoy what’s become known as Brisbane’s best charcoal chicken rotisserie is The Komo. Decked out with cacti, pink umbrellas, and fresh bay breeze air, The Komo is open for flavoursome breakfasts, lunches and dinners, seven days a week. 

For breakfast, lunch and afternoon antipasti – with a short siesta in between – Burpengary’s Basil and Vine café presents its laidback Italian fare. Choose from breakfast treats in the morning to, pizza, pastas, focaccias and pane, insalata and of course dolce, come afternoon, and sip on refreshing cocktails and refined wines.

Head to iconic waterfront venue, The Belvedere at Woody Point in Redcliffe, where unforgettable sunset views over the water are on display from almost every seat in the house. Choose from five different bars and dining areas, and dig into fresh, local seafood, delicious steaks and classic pub meals, all to be enjoyed with an icy cold beer or cocktail in hand.

Enjoy lunch by the bay as you head to The Boat Shed Scarborough and pick up locally caught, fresh fish and chips. Or Morgans Seafood Market and Takeaway for picnic and culinary necessities or grab lunch at the fresh sushi and oyster bar on-site.

Further inland, you’ll find Ocean View Estates, with its award-winning restaurant and thriving winery. The emphasis may be on the vines, but the sophisticated yet approachable food menu is not to be missed. Contemporary Australian cuisine sees local produce sing on the plate, and a picnic menu allows guests to roam the grounds with premium dishes and wines in hand. Better yet, the banquet options include a vegan banquet option, for plant-based wine lovers.

To taste more of the region’s best drops, pick up a bottle of gin or perhaps a shiraz barrel-aged vodka by Copper and Cane Distilling to sample the fruits of this small-batch craft distillery.

The iconic Sandstone Point Hotel presents a stunning spot to dive into seasonal dishes that showcase the region’s ocean-fresh seafood. With its sea views, day beds, palm trees and cocktail bar, there’s little wonder why the hotel’s Oyster Shed Beach Club is a popular spot.

Or if you’re more of a beer drinker, enjoy a cold craft beer and tasty meal at Scarborough Harbour Brewing Co.Overlooking the stunning Scarborough Marina and endless views of the bay.

Also in Scarborough is Tempest Seafood Restaurant and Teppanyaki Grill. Here, diners devour fresh seafood by the water, and enjoy the theatrical dining experience that comes from watching a teppan masterfully create your food before throwing it into your bowl, or mouth.

Showcasing innovative Vietnamese-Asian fusion cuisine, Quê Dining in Newport, is serving traditional homestyle Vietnamese flavours with a modern twist. Savour the exotic and authentic flavours with carefully curated drinks menu.

If you’re in the mood for substantial fried food and robust dishes, The Dayboro Drop specialises in wings (both chicken and cauliflower types), schnitzels, deep-fried snacks, burgers, steak sandwiches, and indulgent desserts.

Those craving Italian cuisine can select from the impressively extensive menu of The Rustic Olive on Redcliffe Parade. This traditional Italian eatery is open for lunch and dinners and has all your essential Italian food hankerings covered. Go with an appetite and leave room for dessert.

Also on Redcliffe Parade, La Lanterna is dedicated to serving up traditional Italian cuisine, specialising in homemade pastas and focaccias, wood-fired pizzas and tantalising desserts.

End the evening with locally brewed beers, fermented wines and more with a drink at Jumping Goats Bar, Margate. Popular among locals and visitors alike, this neighbourhood bar offers something to drinkers and non-drinkers of all tastes.

Ready to discover your food-centric escapade? Start planning your Moreton Bay adventure now.