Enjoy an exclusive seven-course lunch featuring Scenic Rim Food Ambassador Jack Stuart's most famous and favourite dishes.
Taste smoked beets with jersey crème fraîche, rainbow trout with pearl beurre blanc, and the mutton neck and black garlic sanga.
A unique, one-time opportunity to savour Blume's finest culinary creations.
This event is deliciously presented as part of the 2025 Scenic Rim Eat Local Month.