Join in for a festive hands on class where you'll learn to craft a stunning Christmas charcuterie board, the perfect centrepiece for your holiday table.
The class will show you how to balance flavours, textures, and colours with cured meats, cheeses, fruits, nuts, and festive touches like cranberry relish and rosemary sprigs.
Sip on a glass of vino, soak up the holiday vibes, and enjoy your masterpiece for lunch afterwards.